Hello friends and welcome to the December 2009 edition of the Smoking Meat Newsletter. Maybe it's just me but it seems like this year has come and gone way too fast! It is Christmas already and as...

November 12, 2009 Smoking Meat Newsletter Hello friends.. what an exciting month! We have split the November edition of the newsletter up into two mega letters containing everything you ever wanted...

Hello friends and welcome to the greatest month of the year and with that comes my favorite holiday, namely Thanksgiving or turkey day as some call it. It's my birthday month as well but we won't...

Hello fellow smoker and smokers in training! Welcome to the smoking meat newsletter where I do my best to share fresh, relevant  material to help you learn the art of smoking meat. As we have...

Hello friends and welcome to the August 2009 issue of the smoking meat newsletter. I am so excited this month due to the fact that we are talking about one of my favorite foods.. smoked buffalo chicken...

Hello friends and welcome to this special smoked beef brisket holiday edition of the smoking meat newsletter. A couple of times each year I  produce a special newsletter in commemoration of a holiday...

Hello smoking meat friends and welcome to the July Edition of the smoking meat newsletter! I have been on Ocracoke Island for the past week or so and was so happy to meet the islanders, eat the food,...

Hello friends and welcome to this fine June 2009 edition of the smoking meat newsletter! I have been doing lots of experimentation with different meats and products so as to come up with some new things...

Good day friends!! Welcome to this May 2009 edition of the smoking meat newsletter. With all of the rain we have had in my neck of the woods.. the smoking has been quite hampered but I have used the...

Good day friends!! Welcome to the April 2009 edition of the smoking meat newsletter. This is the Easter edition and as is the custom, we are discussing how to smoke the Easter ham. I want to thank...