Smoked Burger Dogs & Smoking Meat Help

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Why make folks choose between a hotdog or a hamburger! Give them the smoked burger dog and they'll all be happy. It's a half pound burger with two of your favorite hotdogs cooked into it. Add a little cheese in the center and you have a crowd pleaser that won't stop this Labor Day! I make these on the smoker with plenty of smoke but you could also grill them or even fry them if you were so … [Read more...]

Smoked Hamburgers and Smoked Hotdogs

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May is the traditional beginning of barbecue season although, many of us barbecue all year long through cold, wind and rain. Regardless of whether you barbecue all year long or you follow the traditional  seasons of barbecue, smoked burgers and smoked hotdogs are the way to go. Doing burgers and hotdogs in the smoker allows you to do all of them at once and they all get done in about the same … [Read more...]

Smoked Stuffed Burgers Wrapped in Piggy Goodness

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Hello and welcome to the July 4th edition of the smoking meat newsletter. With temperatures here in Oklahoma soaring above 100 degrees, I am not as eager as usual to fire up the smoker and stay out there with it for hours on end so I find myself looking for things that get done a little faster with a little less fuss and allows me to be inside at least part of the time. In this edition, I … [Read more...]

Hard Chargin’ Blue Cheese Stampede Burgers

Hello and welcome to the December edition of the smoking-meat.com monthly newsletter. This month we are going to be making Hard Chargin' Blue Cheese Stampede Burgers.  Grilling With Smoke In this edition I would like to turn your attention to the grill.. not just the ordinary grill but a smoking grill. Anytime you have hot coals beneath your food, consider it your human … [Read more...]