How to Smoke Cheese
Hello friends and welcome to the May 2010 edition of the smoking meat newsletter. With Memorial Day just around the corner, many of you are starting to think about what [...]
The Complete Brisket Smoking How to
Welcome to the April 2010 edition of the Smoking Meat newsletter. With beautiful spring weather upon us (at least in Oklahoma) I have been getting the smoking bug a lot [...]
How To Smoke a Ham for Easter
Hello friends and welcome to the Easter 2010 edition of the smoking meat newsletter. With just three weeks away from this grand holiday, it is time to start thinking about [...]
Bacon Wrapped Stuffed Sausage Fatty
In this recipe, I show you how to make one of my most favorite smoked delicacies.. the bacon wrapped stuffed sausage fatty also called a Bacon Explosion on the interwebs. [...]
