Smoked Lobster Tails – For Mother’s Day Perhaps?

2018-05-15T13:18:32+00:00 By |

For a while now, I have been experimenting with smoked lobster tails and I am very happy to report that smoking lobster tails takes them to an entire new level of amazing and I say that as a guy who is very picky about his lobster. Not only a great way to make any special occasion a little better, these [...]

Rum Injected Double Smoked Ham

2018-03-28T17:13:01+00:00 By |

This double smoked ham injected and basted with rum sauce or maple sauce will probably be one of the best thing you'll taste for a long time to come and it is so completely holiday worthy whether it's Easter, Thanksgiving, Christmas or any day of the year. There is no time to waste.. let's get to it! Important Information Prep Time: [...]

Smoked Turkey Breast for Thanksgiving

2016-04-27T22:10:58+00:00 By |

Smoked turkey breast is a better option for folks who do not care for dark meat or if you are cooking for a smaller crowd. It's also a little fancier in my opinion and for something like Thanksgiving, that can be important. Turkey breasts come as bone-in and boneless but I prefer to purchase the whole bone-in turkey breast and [...]

Smoked Turkey with Bacon Butter

2017-11-27T13:41:51+00:00 By |

For the next three weeks, we are going to be getting prepared for smoking turkey and ham on that big Thanksgiving day.. the biggest smoking day of the year. I get more emails, more questions, and more feedback during the month of November than any other month of the year bar none and this has been consistently true for the past nine years [...]

Smoking Meat Help For Labor Day 2013

2016-01-12T13:02:23+00:00 By |

Labor day, starting out as something very political, has become a holiday that celebrates family and friends, the end of a wonderful summer, the welcome arrival of cooler weather and a day off work for many of us. For me, it's another great excuse to spend valuable time with my my family while I do a little cooking on the smoker or [...]

Smoking Meat Tips for July 4th

2017-01-23T01:21:50+00:00 By |

Smoking meat, barbecue and fireworks just sort of go together and with this holiday being one of the biggest cooking times of the year with Memorial day and Thanksgiving as close seconds, I want to cover a few tips on all of the most common items that we like to eat this time of year. In this write-up, I will point [...]

Personal Sized Smoked Bacon Wrapped Fatty

2017-01-23T13:09:45+00:00 By |

With Father's Day looming upon us, I wanted to post a recipe that is worthy of this sort of manly and carnivorous occasion. It had to be fate or perhaps destiny that caused my mind to wonder to the amazing and wonderful bacon wrapped fatty. We all love this amazing sausage chub stuffed with cheese, jalapenos, and all sorts of other goodies and wrapped in [...]

Memorial Day Cooking Tips

2016-01-13T14:44:17+00:00 By |

As always, when it starts getting close to a major holiday, my email box gets slammed with questions about smoking the food. There's just not enough hours in my day to answer every email but I will try to answer some of the general questions here in this section to help you be as successful as you can in cooking for your family [...]

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