pork

/Tag:pork

Cherry Bourbon Smoked Pork Tenderloin

2017-10-26T16:36:13+00:00 By |

Smoked pork tenderloins are one of the easiest things you can cook in your smoker when you want something that tastes great, has a "fancy" feel to it and you don't have a lot of time to spare. In around 2 hours, you can take a pork tenderloin from raw to smoked amazingly delicious and folks will think you slaved [...]

Smoking Times and Temperatures Chart

2018-05-03T21:58:09+00:00 By |

My smoking times and temperatures chart for smoking meat is at the bottom of this page. Temperature should always be used to determine when the meat is done cooking rather than the time. I highly recommend a digital probe meat thermometer to monitor the temperature of the meat while it smokes. These thermometers have a probe(s) that stays in the [...]

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