DESKTOP VERSION


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Smoked Bologna

Smoked bologna or “baloney” is an Oklahoma thing that we take very seriously, but I've also had some folks from other states tell me that it belongs to them…
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Smoked Boudin

Hello friends and welcome to this fine June 2009 edition of the smoking meat newsletter! I have been doing lots of experimentation with different meats and products so…
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Cream Orange 2

Jeff's new eBook includes two dozen favorite recipes from the website. All instructions have been re-written and double-checked for accuracy.

This is volume 1 in the set and you'll want to collect all of them as they are released.

Available as a 67 page eBook and can be downloaded right now for only $9.95.


Hello! I'm Jeff.

I've been smoking meat for more than 20 years and cooking outdoors for as long as I can remember. Abi and I, along with our three kids and five grandkids, live in Tulsa, OK.

jeff n abi

Abi and Jeff

jeff and ezra edited 1

Jeff and Ezra

TABLET VERSION



Cream Orange 2

Jeff's new eBook includes two dozen favorite recipes from the website. All instructions have been re-written and double-checked for accuracy.

This is volume 1 in the set and you'll want to collect all of them as they are released.

Available as a 67 page eBook and can be downloaded right now for only $9.95.


Hello! I'm Jeff.

I've been smoking meat for more than 20 years and outdoor cooking for as long as I can remember. Abi and I, along with our three kids and five grandkids, live in Tulsa, OK.

jeff n abi

Abi and Jeff

jeff and ezra edited 1

Jeff and Ezra

MOBILE VERSION

Hello! I'm Jeff.

I've been smoking meat for more than 20 years and outdoor cooking for as long as I can remember. Abi and I, along with our three kids and five grandkids, live in Tulsa, OK.

jeff n abi

Abi and Jeff

jeff and ezra edited 1

Jeff and Ezra