Pork Butt

Pork Butt Smoking Guides and How To Articles 

Pork butt is one of the most forgiving and flavorful cuts you can cook on a smoker. Whether you are brand new to barbecue or refining your technique, this section walks you through every step from choosing the meat to pulling it perfectly.

Here you will find detailed guides on:

• What pork butt really is and why it is called that
• How to choose the best cut at the store
• Trimming and preparing it for the smoker
• The best temperature for smoking pork butt
• Understanding and managing the stall
• When it is done and how to test for tenderness
• Resting, pulling, and serving
• Common mistakes and how to avoid them

If you are just getting started, begin with my complete guide on how to smoke a pork butt from start to finish.

From there, you can dive deeper into any specific part of the process and master pork butt with confidence.