Home 2018-06-20T01:44:12+00:00

Smoked Turkey and Cranberry Stuffed ABT's

You may know what ABT's are.. jalapeños stuffed with cream cheese, wrapped in bacon and smoked for about 3 hours. They are so amazingly delicious and one of my favorite appetizers. Take this same concept and add some leftover smoked turkey and some cranberry relish and you have smoked turkey and cranberry stuffed ABT's. This is a great way to [...]

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Smoked Maple Barbecue Turkey

Every year I try to come up with a new and amazing Thanksgiving turkey recipe and based on emails I receive, I think I have produced some real crowd pleasers over the last few years. Well, this year, in an effort to "hit it out of the ballpark" again, I have developed a smoked maple barbecue turkey that, quite frankly, may just [...]

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Rum Injected Double Smoked Ham

This double smoked ham injected and basted with rum sauce or maple sauce will probably be one of the best thing you'll taste for a long time to come and it is so completely holiday worthy whether it's Easter, Thanksgiving, Christmas or any day of the year. There is no time to waste.. let's get to it! Important Information Prep Time: [...]

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Smoked Turkey with Bacon Butter

For the next three weeks, we are going to be getting prepared for smoking turkey and ham on that big Thanksgiving day.. the biggest smoking day of the year. I get more emails, more questions, and more feedback during the month of November than any other month of the year bar none and this has been consistently true for the past nine years [...]

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Fired Up Smoked Chicken Wings – Near Perfect Skin

Smoked chicken wings are always a great idea no matter what the occasion is and with these I just decided to go back to the drawing board and showcase the importance of brining poultry and using a world class rub on them to bring out the perfection that these morsels of goodness can be. The main issue that most [...]

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Jeff's Barbecue Sauce In a Bottle!

I am so excited to announce that the original barbecue sauce that everyone loves so much is now available in a bottle, already made. I have been wanting to do this for years but as some of you veteran food manufacturers know, there's more to putting sauce in a bottle than meets the eye. It's a lot of work, expense [...]

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After 14 Years- The Rubs Are Finally In a Bottle!

As most of you know, for more than 14 years now, I've been selling the original rub recipe and more recently the Texas style rub recipe along with the recipe for my original barbecue sauce as a way to support the website. I've had thousands of you over the years email me asking for real "in the bottle" products [...]

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Sliced Pork Butt Sliders with Campfire Sauce

It occurred to me a while back that every time we do a pork butt, it's always pulled and while that's an amazing way to serve smoked pork butt, it's equally good sliced. In this recipe, we are going to smoke a pork butt until it's just starting to get tender and then we'll slice it up and make [...]

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 Smoked Pig Shots: Big Cheddar and Onion

I posted some smoked pig shots earlier this year (here they are) and they were as delicious as the day is long but I wanted to change them up and, the cool thing is, like a lot of other things that we do on the smoker or grill, there's a ton of variations. The limit to what you can do with these is [...]

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Camp Chef Woodwind SG Pellet Grill Review

I've been using the Camp Chef Woodwind for a couple of years now and loving every minute of it but recently they introduced a brand new member of the Woodwind family called the SG. This new grill, or smoker as I call it, has a lot of new features and I'm going to walk you through and introduce each one. If [...]

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REC'n TEC'n Extreme Smoked Pulled Pork

The REC TEC with its PID WiFi controller is one of the most accurate cookers on the planet.. for it's maiden voyage, I decided to cook a boneless pork butt and it was not only beautiful with an amazing smoke ring, but it was smoky, tender and delicious. Helpful Information Prep Time: 10 minutes Cook Time: 9 to [...]

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New: BlueDOT Bluetooth Thermometer by ThermoWorks

Here's what I like: The bluetooth DOT by ThermoWorks was just released, of course, I've had it for a few weeks on a promise to keep my lips sealed about it until it was officially released and I can tell you that if you are wanting a professional remote meat thermometer that's easy to use and let's you walk [...]

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Jeff's Butter and Rub Mop Sauce

This is not new per se as I've been using it for a while but I haven't really shared it very well on the website and sometimes you just need something to moisten the meat, make it look like a million dollars and add a little flavor at the same time.. that's where this mop really comes in handy. How [...]

By |5 Comments
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