Pan Smoked Shrimp with Butter
Steve at Smokin-it sent me a 2D to use and review a while back and I have had a ton of fun using this awesome electric smoker. I decided [...]
Smoked Steelhead Trout – Buttery Goodness!
If you have not tried smoked steelhead trout then have been missing out on one of the most buttery and delicious tasting fish available. It looks a lot like [...]
Hot Sausage Wrapped Shrimp Appetizers
These hot sausage wrapped shrimp use ground sausage wrapped around the top of the shrimp with the tail left sticking out to create a tasty appetizer that is fit for any [...]
Smoked Oysters Wrapped in Bacon
Legend and even science suggest that oysters can be a natural aphrodisiac and that's not a bad thing.. but, I must point out that smoked oysters wrapped in bacon are [...]
Smoked Steak and Lobster for Valentine’s Day
With Valentine's day on our heels, it's time to be thinking about doing something for that significant other and nothing says, "I love you" like cooking a fancy meal on [...]
Smoked Pigs on the Beach – Shrimp & Sausage
The subtle flavor of smoked shrimp combined with the rich flavor of the smoked sausage comes together with a huge flavor burst in your mouth with this wonderful duet of [...]
Shrimp & Cream Cheese Stuffed Jalapeños
I have written on several occasions about these glorious smoked, bacon wrapped, cream cheese stuffed jalapeños (known in the smoking community as Atomic Buffalo Turds or ABT's for short). Well.. [...]
Bacon Wrapped Smoked Sea Scallops
I have been eating scallops for most of my adult life but until I tried them smoked, I had no idea just how good they could really be. Bacon wrapped [...]
Smoked Seafood Fettuccine Alfredo
We all love the classics like smoked ribs, shrimp, brisket, etc. but it's also really great to find ways to use these classics in everyday meals whether it's for a [...]
Smoked Lobster Tails
For a while now, I have been experimenting with smoked lobster tails and I am very happy to report that smoking lobster tails takes them to an entire new level [...]
