Skip to content
  • Go Ad-Free

Login Here | Not a member? Join Now

Perfectly smoked meat on a grill with Jeff Phillips demonstrating smoking techniques.
  • Start Here
  • Recipes
    • All Recipes
    • Beef
    • Pork
    • Poultry
    • Chicken
    • Turkey
    • Seafood
    • Fish
    • Lamb
    • Vegetables
    • Sides
    • Appetizers
  • Learn
    • Ultimate Smoking Wood Guide
    • Ultimate Brisket Smoking Guide
    • Smoker Temperature Control Guide
    • Smoking Times and Temps
    • Jeff’s Videos
    • Product Reviews
  • Shop
  • About
    • About Jeff
    • Contact

Login Here | Not a member? Join Now

Perfectly smoked meat on a grill with Jeff Phillips demonstrating smoking techniques.
Free Starter Guide
  • Remove the Ads
  • Recipes
    • All
    • Appetizers
    • Beef
    • Pork
    • Lamb
    • Chicken
    • Turkey
    • Fish
    • Seafood
    • Sides
    • Vegetables
  • Learn
    • Guide to Smoking Wood
    • Ultimate Brisket Smoking Guide
    • Smoker Temperature Control Guide
    • How to
    • Time & Temp
    • Videos
    • Smoking Essentials Course
  • Shop
    • Jeff’s Rubs and Sauces
    • Jeff’s Rubs ‘n Sauce (Formulas)
  • Gear
    • Reviews
    • Buying Guides
  • Books
    • Smoking Meat: The Essential Guide
    • Smoke, Wood, Fire
    • Smoker Recipes: Vol. 1 (PDF)
    • Smoker Recipes: Vol. 1 (Kindle)
  • Subscribe

Vegetables

  • Smoked Bacon Wrapped Honey Glazed Carrots

    Smoked Bacon Wrapped Honey Glazed Carrots

  • Smoked Mini Sweet Pepper ABT’s (Stuffed Sweet Peppers)

    Smoked Mini Sweet Pepper ABT’s (Stuffed Sweet Peppers)

  • Smoked Cheesy Corn

    Smoked Cheesy Corn

  • Pimento Cheese Stuffed Jalapenos

    Pimento Cheese Stuffed Jalapenos

  • Stuffed Jalapeños – Atomic Buffalo Turds

    Stuffed Jalapeños – Atomic Buffalo Turds

  • Smoked Bacon Wrapped Onion Rings

    Smoked Bacon Wrapped Onion Rings

  • Smoked Sweet Potatoes

    Smoked Sweet Potatoes

  • Smoked Brussels Sprouts with Bacon & Onions

    Smoked Brussels Sprouts with Bacon & Onions

  • Bacon Wrapped Corn on the Cob

    Bacon Wrapped Corn on the Cob

  • Smoked Sausage and Peppers with Bologna

    Smoked Sausage and Peppers with Bologna

  • Shrimp & Cream Cheese Stuffed Jalapeños

    Shrimp & Cream Cheese Stuffed Jalapeños

  • Smoked Pulled Pork Stuffed Mushrooms

    Smoked Pulled Pork Stuffed Mushrooms

Page navigation

1 2 Next PageNext

Hello! I’m Jeff.

I’ve been smoking meat for more than 20 years and cooking outdoors for as long as I can remember. I feel so blessed that I can make a living doing what I love and helping others have fun while feeding their families!

LEARN MORE

Jeff’s Books

Website designed in Wagoner, Oklahoma.

  • Instagram
  • Facebook
  • Pinterest
  • X
  • YouTube
  • Amazon

Resources

Time & Temp Chart (SAE)
Time & Temp Chart (Metric)
About Jeff
Get Jeff’s Newsletter
Ask a Question
Smoking Meat Course

legal

Privacy Policy

recipes & food

Recipe Roundups
All Recipes
Desserts
Smoked Meatloaf
Smoked Shrimp

products

Jeff’s Books
Thin Blue Foods
ThermoWorks (aff)
Camp Chef (aff)
Amazon (aff)


©2026 Thin Blue LLC

Get the Smoking Wood Field Manual

A printable quick reference guide to help you choose the right wood every time you cook.

You’re in the Right Place.

Enter your email below and I’ll send you the Smoking Meat Starter Guide so you can avoid beginner mistakes and start cooking with confidence.

No spam. Just practical guidance from my backyard to yours.

Scroll to top