Butterflied Pork Butts in the Smoker
I often remove the bone from pork butts before smoking them and sometimes I get them from the store with the bone already removed. The boneless aspect of this [...]
I often remove the bone from pork butts before smoking them and sometimes I get them from the store with the bone already removed. The boneless aspect of this [...]
You did not mis-read that.. these are pork short ribs and if you haven't heard of them, you're not alone. This is not something you'll find at the grocery [...]
The St. Louis style spare ribs in this recipe are cut into individual pieces before they are cooked. This is is not a widely used method but I think [...]
There's a very good chance that this double smoked ham will be the best holiday ham you've ever tasted. How do I know this? I've been making this ham [...]
As I told you a few weeks back, Porter Road sent over a huge box of meat for me to try out and of course, I didn't waste any [...]
I've been wanting to show you how to make smoked whole pork belly and the time has come to make that happen. As you probably know, pork belly is [...]
Download the brand new PDF/Print version of this page with U.S. standard and metric combined for easy reference - available HERE. Note: If you are looking for the U.S. standard version [...]
July 4th is the day we celebrate the birth of our great nation and the freedom and independence that we still enjoy! It is also a day, like most [...]
As meat smokers we are all about patience-- low and slow is our motto and we believe that the flavor and texture of things like smoked pork butt are [...]
In this recipe post, we'll be learning how to smoke ribs on the Pit Barrel Cooker. A while back, the Pit Barrel Cooker company sent me one of their [...]