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Perfectly smoked meat on a grill with Jeff Phillips demonstrating smoking techniques.
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Perfectly smoked meat on a grill with Jeff Phillips demonstrating smoking techniques.
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Labor Day

While this is a day set aside to honor the American labor force, some say it also marks the end of the summer barbecue season. Not on my watch, my friends, not on my watch🤣

Easter | Canada TG | USA Thanksgiving | Christmas

  • Favorite Smoked Chicken Wings

    Favorite Smoked Chicken Wings

  • corned beef burnt ends

    Corned Beef Burnt Ends

  • Texas Style Pork Butt

    Texas Style Pork Butt

  • Smoked Juicy Lucy Burgers

    Smoked Juicy Lucy Burgers

  • Smoked Hot Dog Burnt Ends

    Smoked Hot Dog Burnt Ends

  • Smoked Shotgun Shells

    Smoked Shotgun Shells

  • Smoked Skirt Steak Tacos – Carne Asada

    Smoked Skirt Steak Tacos – Carne Asada

  • Smoked Pulled Pork Hot Dogs

    Smoked Pulled Pork Hot Dogs

  • Dutch’s Wicked Baked Beans

    Dutch’s Wicked Baked Beans

  • Smoked Sloppy Joes

    Smoked Sloppy Joes

  • Smoked Cheesy Corn

    Smoked Cheesy Corn

  • Pimento Cheese Stuffed Jalapenos

    Pimento Cheese Stuffed Jalapenos

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Hello! I’m Jeff.

I’ve been smoking meat for more than 20 years and cooking outdoors for as long as I can remember. I feel so blessed that I can make a living doing what I love and helping others have fun while feeding their families!

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Website designed in Wagoner, Oklahoma.

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A printable quick reference guide to help you choose the right wood every time you cook.

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Get the Brisket Field Manual

A printable brisket system that shows you:

  • The ideal 250 to 275 temperature strategy
  • How to handle the stall without panic
  • When brisket is truly done
  • A repeatable cook timeline
  • A printable cook log
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