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Equipment | Smoking-Meat.com

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Some folks will say that you don’t really need to season the Weber smoky mountain (WSM) smoker but I think you should season any smoker when you first buy it if it is new and has not been used. Seasoning a smoker is easy to do and simply makes sure that there are no left over oils, residue or any other...

The Big Green Egg is one of my newest smokers slash cookers slash grills and while I am not hung up on the brand name like some folks, it does exactly...

Ok.. smoking turkey on a Brinkmann water smoker may not be your thing but for millions of people it is. And probable half of those million have problems...

Smokehouse plans are hard to come by sometimes.. We are happy to say that Ernest, a member of the forum, graciously sent in some pictures and info on...

Propane smokers Vs. Wood has been a source of contention for many barbecue enthusiasts as long as I can remember. Some feel you just cannot get the same...

I am assuming that you have already put the Great Outdoors Smoky Mountain propane smoker together and seasoned it following the instruction manual that...

For any of you who are not familiar with the ECB.. this is a nickname given to the cheap bullet shaped smokers found for 30 to 50 dollars at various department...

Many of you new to the craft may be asking, "what in the heck is this minion method you are talking about ?" while you long timers may know...

Hello and welcome to the July 2008 edition of the Smoking Meat Newsletter. In this months edition we are covering a question that comes up a lot...

These are actual questions I have received from web visitors via email and my answers back to them: Q: Jeff, I have a square  box smoker...

Learn to Smoke Meat with Jeff Phillips