Smoked tri-tip is on of my favorite beef cuts to smoke when I am looking for a steak-like texture and flavor. The really awesome thing is that cooking steaks or even lean, tender roasts in the smoker...

Hello friends and welcome to this edition of the smoking meat newsletter. I have been experimenting with something that has never made it into a newsletter for some reason or another.. tri-tip or bottom...

This tri tip recipe is a pretty common one except for a few minor changes that I have made based on personal experience. First off the tri tip is a rather tender cut and used to be part of the sirloin...