Apricot and Honey Chicken Wings – Hickory Smoked
My affinity for smoked chicken wings is known far and wide-- my most recent experiment involved brushing a mixture of apricot spreadable fruit and honey onto the wings when they were [...]
Smoked Chicken Nachos – Bring It On!
If you are a nacho lover like me, you're going to love the flavor that the smoke adds to these smoked chicken nachos! Chicken tenderloins are brined in buttermilk for [...]
Hot Smoked Chicken Legs on the BGE – Fast and Tasty
I have had the Big Green Egg since about 2010 and it's a great smoker to use any time but especially in the winter months due to it's ability to hold awesome [...]
Citrus Rosemary Cornish Hens
Smoked cornish hens are delicious all on their own and they are the perfect-sized chicken but to make them even better, these are marinated in citrus juices, olive oil [...]
Smoked Boneless Turkey Breast for Thanksgiving
For many people, the big turkey absolutely must be on the table in all of it's glory for Thanksgiving but if you really want to make it simple and tasty without [...]
Smoked Thanksgiving Turkey – “Lots of Butter” Method
Thanksgiving is just around the corner and, if you haven't already, you need to nail down your plan for smoking the turkey. We've done a lot of great birds over [...]
Bacon Wrapped Smoked Turkey Tenderloins
Happy November! It's that time of year again where we start thinking about the Thanksgiving bird and all of the many wonderful ways it can be prepared on the smoker. [...]
Bacon Wrapped Chicken Drumsticks
One of the best parts of the chicken is the legs and thighs in my opinion but when smoking the skin often ends up less crispy than what many [...]
Cornish Hens “Baby Chickens” Butterflied and Smoked
Smoked cornish hens are wonderful just as they are and you won't find a more delicious way to serve chicken. These are usually served whole however, an alternate way to prepare [...]
Smoked Cupcake Chicken
Smoked cupcake chicken is a recipe that was made popular by Myron Mixon in the competition circuit. It is a way to make smoked chicken thighs so that they come out [...]
