6 08, 2015

Cream Cheese & Jalapeño Stuffed Chicken Breast

By |August 6th, 2015|Newsletters, Poultry|4 Comments

Smoked chicken breasts are good all on their own, however, if you want to try something different and really, really good, stuff them with a mixture of cream cheese and diced jalapeño wrapped in bacon to hold it all together. I've been making variations of these for ages, but I hear they are now called [...]

8 07, 2015

Smoked Maple Barbecue Chicken

By |July 8th, 2015|Newsletters, Poultry|7 Comments

Many of you raved about the smoked maple barbecue bird from this past November.. now, to wow you again, we are using a similar process on a whole smoked chicken. This smoked maple barbecue chicken is amazing beyond words! Share:    Get the Recipes for Jeff's Rub and Sauce As with many of my recipes, the original rub [...]

10 06, 2015

Delicious Beer Brined Smoked Chicken

By |June 10th, 2015|Newsletters, Poultry|10 Comments

If you like beer can chicken then you will absolutely love this beer brined smoked chicken. I recommend cutting the chicken into pieces to enhance the flavor and to help it to cook more evenly. Share:    Get the Recipes for Jeff's Rub and Sauce I cannot begin to tell you how great my rub tastes on poultry [...]

9 04, 2015

Smoked Bacon Wrapped Chicken Skewers

By |April 9th, 2015|Newsletters, Poultry|6 Comments

Chicken coated in Jeff's rub, wrapped in bacon and threaded onto a long skewer is an easy and tasty treat that goes great with other grilled and smoked items such a burgers and hotdogs. Did  I mention it's wrapped in bacon? Share:    Get the Recipes for Jeff's Rub and Sauce Many of you have commented on [...]

5 03, 2015

Honey Barbecue Smoked Chicken Wings

By |March 5th, 2015|Newsletters, Poultry|7 Comments

I have had these honey barbecue smoked wings on my brain for several weeks and decided to not only make a big batch but, to also share them with you. They are brined in buttermilk to make them amazingly tender, marinated in my rub for amazing flavor and then finished with my very own sweet [...]

21 01, 2015

Smoked and Grilled Chicken Quarters

By |January 21st, 2015|Newsletters, Poultry|6 Comments

In this smoked and grilled chicken quarters recipe, I demonstrate how to get some smoke flavor on the chicken then finish it off to perfection on a really hot grill.    Helpful Information Prep Time: 15 minutes Cook Time: 1.5 hours Smoker Temp: 225-240°F Meat Finish Temp: 165°F Recommended Wood: Pecan or Cherry What You'll Need 4-6 Chicken quarters [...]

25 09, 2014

Smoked and Grilled Chicken Breast

By |September 25th, 2014|Newsletters, Poultry|3 Comments

This smoked grilled chicken breast is just one example of how you can successfully smoke meat on the grill. No smoker? No problem! With a few simple steps you can cook this chicken breast and almost any other kind of meat indirectly on the grill by manipulating the burners or by moving the coal into zones. [...]

4 09, 2014

Smoked Campfire Chicken

By |September 4th, 2014|Newsletters, Poultry|6 Comments

When my family is camping, we cook a lot of things right in foil to make it quick and easy. I was thinking about this process a while back and wondered how campfire chicken would taste if it were cooked in the smoker. Imagine smoked campfire chicken with some sausage, potatoes, onion, corn and even [...]

14 08, 2014

Pecan Smoked Chicken Wings

By |August 14th, 2014|Newsletters, Poultry|2 Comments

There's not too many foods that I like as well as smoked chicken wings and this week, I just couldn't help showing off my pecan smoked chicken wings with honey and beer barbecue sauce! The picture looks good enough to eat in my opinion and you can only imagine how good these babies are in real life. [...]

17 07, 2014

Smoked Chicken Lollipops

By |July 17th, 2014|Newsletters, Poultry|7 Comments

Sometimes a chicken leg is just that.. a chicken leg. But sometimes, a chicken leg is a smoked chicken lollipop. In this recipe, I am going to show you how to turn an ordinary chicken drumstick into something that is fun and exciting to eat for kids and adults alike. These make great appetizers or [...]