Big fat, butterflied pork chops stuffed with shredded gouda cheese and crispy pieces of bacon smoked until perfectly done and the delicious melted cheese is oozing out from the edges. That’s what...

This recipe for wine braised smoked beef short ribs will walk you through the process of smoking them low and slow to make them tender and enhancing the already amazing flavor by foil braising them...

If you like beer can chicken then you will absolutely love this beer brined smoked chicken. I recommend cutting the chicken into pieces to enhance the flavor and to help it to cook more evenly. Share:    Get...

Stuffed burgers are not new and they don’t require a fancy contraption to get the job done. This week’s smoked burgers stuffed with pulled pork, topped with cheese, wrapped in bacon then...

Smoked pulled pork made from pork butt is a lot easier than most folks realize and although it does take more than 14 hours to produce at normal smoking temperatures, it can be done in almost any smoker...

Smoked bacon wrapped hot links, sausages, brats and hotdogs with a stick for holding them is a great addition to your Memorial Day celebrations. Great for adults and kids alike and they are so quick and...

Smoked pork country style ribs are usually cut from the pork butt and since they can get done in about 4 hours, they are a great option when you are trying to get food on the table in a relatively short...

Smoked cornish hens are not only perfectly sized so that each person gets their own “little chicken” but they are easy to smoke in just a few hours and they are amazingly delicious, tender...

Smoked tri-tip is on of my favorite beef cuts to smoke when I am looking for a steak-like texture and flavor. The really awesome thing is that cooking steaks or even lean, tender roasts in the smoker...

Smoked spare ribs are king where flavor it concerned however, if you take the time to trim them up and remove some of the extra fat before cooking them, a great experience becomes an even better  experience....