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Most of us have heard of Alabama white sauce.. which is a really tasty sauce created with mayonnaise, black pepper and any number of other ingredients. The variations are endless and it's most often used on chicken but I've also seen it used on pork and seafood. In this recipe, I use a very basic Alabama...

This Mother's Day, treat her right with a delectable smoked turkey roast and all the trimmings. In this recipe, I will show you how to smoke this turkey...

My affinity for smoked chicken wings is known far and wide– my most recent experiment involved brushing a mixture of apricot spreadable fruit and...

If you are a nacho lover like me, you're going to love the flavor that the smoke adds to these smoked chicken nachos! Chicken tenderloins are brined in...

I have had the Big Green Egg since about 2010 and it's a great smoker to use any time but especially in the winter months due to it's ability to hold...

Smoked cornish hens are delicious all on their own and they are the perfect-sized chicken but to make them even better, these are marinated in citrus juices,...

For many people, the big turkey absolutely must be on the table in all of it's glory for Thanksgiving but if you really want to make it simple and tasty...

Thanksgiving is just around the corner and, if you haven't already, you need to nail down  your plan for smoking the turkey. We've done a lot of great...

Happy November! It's that time of year again where we start thinking about the Thanksgiving bird and all of the many wonderful ways it can be prepared...

One of the best parts of the chicken is the legs and thighs in my opinion but when smoking the skin often ends up less than appetizing although it does...