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For many people, the big turkey absolutely must be on the table in all of it’s glory for Thanksgiving but if you really want to make it simple and tasty without the fuss, smoked boneless turkey breast is the best way to go. They are easy to prepare, devilishly delicious, can be cooked in the smoker...

Thanksgiving is just around the corner and, if you haven’t already, you need to nail down  your plan for smoking the turkey. We’ve done a...

Happy November! It’s that time of year again where we start thinking about the Thanksgiving bird and all of the many wonderful ways it can be prepared...

One of the best parts of the chicken is the legs and thighs in my opinion but when smoking the skin often ends up less than appetizing although it does...

Smoked cornish hens are wonderful just as they are and you won’t find a more delicious way to serve chicken. These are usually served whole however,...

Smoked cupcake chicken is a recipe that was made popular by Myron Mixon in the competition circuit. It is a way to make smoked chicken thighs so that...

A couple of Thanksgivings ago, we learned what great things bacon butter can do to poultry and here we are doing it again on a smoked chicken with the...

These smoked drunken drumsticks are brined in beer then seasoned with Jeff’s Texas style rub recipe (purchase recipes here) for a flavor that will...

These smoked chicken thighs are stuffed with lots of white cheddar and jalapeños, seasoned with Jeff’s original rub (purchase recipes here) and...

This is the first newsletter recipe of 2016 and I wanted to start it off with something wonderful. I didn’t have to think too long to decide it had...

Learn to Smoke Meat with Jeff Phillips