Jeff’s Recommended Thermometers
Cooking is as much science as it is an art and while it's not always an exact science, there are aspects of cooking that we can get exact due [...]
Jeff’s Recommended Smokers
The following smokers are ones that I own or have cooked on and found to be ones that I would like to recommend. There is not one smoker that [...]
How to Season a Weber Smokey Mountain (WSM) Smoker
Some folks will say that you don't really need to season the Weber smoky mountain (WSM) smoker but I think you should season any smoker when you first buy it [...]
Big Green Egg Instructions
The Big Green Egg is one of my newest smokers slash cookers slash grills and while I am not hung up on the brand name like some folks, it does [...]
Smoking Turkey on a Brinkman Water Smoker
Ok.. smoking turkey on a Brinkmann water smoker may not be your thing but for millions of people it is. And probable half of those million have problems maintaining a [...]
Smokehouse Plans
[wptouch target="non-mobile"] [/wptouch] Smokehouse plans are hard to come by sometimes.. We are happy to say that Ernest, a member of the forum, graciously sent in some pictures and info [...]
Propane Smokers – Good or Bad?
Propane smokers Vs. Wood has been a source of contention for many barbecue enthusiasts as long as I can remember. Some feel you just cannot get the same flavor using [...]
Propane Great Outdoor Smoky Mountain (GOSM) Instructions
I am assuming that you have already put the Great Outdoors Smoky Mountain propane smoker together and seasoned it following the instruction manual that ships with the unit... I may write [...]
How to Modify the Brinkmann “ECB” Smoker
For any of you who are not familiar with the ECB.. this is a nickname given to the cheap bullet shaped smokers found for 30 to 50 dollars at various [...]
The Minion Method on the Weber Smokey Mountain Cooker
Many of you new to the craft may be asking, "what in the heck is this minion method you are talking about ?" while you long timers may know what [...]
