smoked-bone-in-ribeye-steak

There’s just something about a big ol’ ribeye steak with a handle that brings out the true carnivore in us! These smoked bone-in ribeye steaks are smoked to almost done...

wine-braised-smoked-beef-short-ribs

This recipe for wine braised smoked beef short ribs will walk you through the process of smoking them low and slow to make them tender and enhancing the already amazing flavor by...

smoked-maple-barbecue-chicken

Many of you raved about the smoked maple barbecue bird from this past November.. now, to wow you again, we are using a similar process on a whole smoked chicken. This smoked maple...

beer-brined-chicken

If you like beer can chicken then you will absolutely love this beer brined smoked chicken. I recommend cutting the chicken into pieces to enhance the flavor and to help it to cook...

smoked-bacon-wrapped-oysters-angels-on-horseback

Legend and even science suggest that oysters can be a natural aphrodisiac and that’s not a bad thing.. but, I must point out that smoked oysters wrapped in bacon are extremely...

cheesy-smoked-meatballs

Meatballs and super bowl parties go hand in hand and when they are smoked meatballs full of cheesy goodness, it’s a no brainer! Get ready to cheer on your team with some of the...

gouda-and-bacon-stuffed-smoked-pork-chops

Big fat, butterflied pork chops stuffed with shredded gouda cheese and crispy pieces of bacon smoked until perfectly done and the delicious melted cheese is oozing out from the edges....

tasty-tender-smoked-pulled-pork

Smoked pulled pork made from pork butt is a lot easier than most folks realize and although it does take more than 14 hours to produce at normal smoking temperatures, it can be done...

cool-smoked-salmon-with-citrus

In my opinion, salmon is never as good as it can be unless it’s smoked. It’s also never as good as it can be unless you brine it before you smoke it to help lock in the...

smoked-trout-with-herbs-and-lemon

Smoked trout is such a delicacy and when you stuff it with lemon slices and fresh herbs, it becomes something satisfying beyond words. I especially love these fresh golden trout that...

Some folks will say that you don't really need to season the Weber smoky mountain (WSM) smoker but I think you should season any smoker when you first buy it if it is new and...

Smoked Seafood Fettuccine

We all love the classics like smoked ribs, shrimp, brisket, etc. but it’s also really great to find ways to use these classics in everyday meals whether it’s for a purpose...